Glucose, galactose, and fructose are the three monosaccharides that are commonly consumed and are readily absorbed. The average American diet is about 50 percent carbohydrates, which may be classified according to the number of monomers they contain of simple sugars (monosaccharides and disaccharides) and/or complex sugars (polysaccharides). Triglycerides that have been emulsified by bile salts Α-Dextrins, disaccharides (maltose), trisaccharides (maltotriose)
Deoxyribonuclease: deoxyribonucleic acids. Aminopeptidase: amino acids and peptidesĪmino acids at the carboxyl end of peptides. Aminopeptidase: amino acids at the amino end of peptides. Phosphates, nitrogenous bases, and pentoses Table 1: The Digestive Enzymes Enzyme Categoryįree fatty acids, and mono- and diglycerides The many enzymes involved in chemical digestion are summarized in Table 1. This is accomplished by enzymes through hydrolysis. Large food molecules (for example, proteins, lipids, nucleic acids, and starches) must be broken down into subunits that are small enough to be absorbed by the lining of the alimentary canal. Section 14 - Special Senses Toggle Dropdown. 
Chapter 44 - Development of the Male and Female Reproductive Systems. Chapter 43 - Anatomy and Physiology of the Female Reproductive System. Chapter 42 - Anatomy and Physiology of the Male Reproductive System. Section 13 - Reproductive System Toggle Dropdown. Chapter 40 - Divisions of the Skeletal System. Section 12 - Skeletal System Toggle Dropdown. Chapter 39 - Muscle Fiber Contraction and Relaxation. Section 11- Muscular System Toggle Dropdown. Chapter 35 - An Overview of the Endocrine System. Section 10 - Endocrine System Toggle Dropdown. Chapter 33 - Basic Structure and Function of the Nervous System. Section 9 - Nervous System Toggle Dropdown. Chapter 32 - The Urinary System and Homeostasis. Chapter 31 - Gross Anatomy of the Kidney. Section 8 - Urinary System Toggle Dropdown. Chapter 29 - Organs and Structures of the Respiratory System. Section 7 - Respiratory System Toggle Dropdown. Chapter 26 - The Adaptive Immune Response: B-lymphocytes and Antibodies. Chapter 25 - The Adaptive Immune Response: T-lymphocytes and Their Functional Types. Chapter 24 - Barrier Defenses and the Innate Immune Response. Section 6 - Circulatory-Immune System Toggle Dropdown. Chapter 20 - Chemical Digestion and Absorption. Chapter 19 - Accessory Organs in Digestion. Chapter 18 - The Small and Large Intestines. Chapter 16 - Digestive System Processes and Regulation. Does the stomach absorb water skin#
Chapter 15 - Accessory Structures of the Skin.Section 4 - Integumentary System Toggle Dropdown.
Chapter 13 - Connective Tissue Supports and Protects.Chapter 12 - Nervous Tissue Mediates Perception and Response.Chapter 4 - Inorganic Compunds Essential to Human Functioning.Chapter 3 - Organic Compounds Essential to Human Functioning.Section 1 - Chemistry of Life Toggle Dropdown.
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